Born from a Love of
Real Seafood
Mariscos "El Cevichon" started with one simple belief: ceviche should taste like it was made that morning — because it is. Every batch is hand-prepared fresh, never sitting out, never cut corners.
Located right here in Canutillo on Doniphan Drive, we've become the go-to spot for families, friends, and anyone who refuses to compromise on freshness. Our recipes come from generations of Mexican coastal cooking, adapted for the bold flavors this region loves.
Whether you're grabbing a quick ceviche bowl for lunch, settling in for loaded tostadas, or enjoying a cold drink on a warm afternoon — we treat every guest like they just walked into our own kitchen.
